Le Domaine Bourget Inn & Spa

The Bourget INN & SPA


Reservations 1-866-487-3277
Dinner Menu Savor a four course table d'hôte dinner with your stay. The chef selects 3 appetizers and 2 main courses for the evening. You may choose 2 appetizers and 1 main course. All dinners are served with a chocolate fondue desert. We are pleased to accommodate vegetarians. Please mention at time of reservation. Cold Appetizers Shrimp Cocktail Garden Salad Caesar Hot Appetizers Classic Tomato Bruschetta Spicy Shrimp Skewers Yakitori Chicken Wild Mushroom Bruschetta with Brie Carrot & Ginger Soup Potato & Leek Soup Cauliflower & Dill Soup Spicy Butternut Squash Soup Main Courses Chicken Medallion with Beurre Blanc Coq au Vin Blanc Chicken Breast with Amaretto Almond Cream Sauce Salmon Fillet with Hollandaise Sauce Sirloin Steak with Sauce Poivrade Roast Beef with Sauce Merlot Pork Tenderloin with Port au Glace Dessert Chocolate Fondue Alternative: Sherbet Delight with a Pirouline
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Dinner Menu